CRAFTING FLAVOR IS AN ART FOR THIS OLD STYLE BEER BREWER

We take our traditional lager recipe developed in the 1930s and marry it with a modern craft beer process. We are excited to re-release this great-tasting premium lager. Packed with quality ingredients, it’s carefully brewed in small batches using pure Wisconsin spring water. Our result: a crisp, refreshing lager that’s surprisingly diverse and light.

Combining only select dark-roasted American-sourced malts, the Drewrys Porter reveals a rich flavor and velvety-smooth texture. An onyx pour topped with a creamy tan head makes for an elegant finish.

With a hops aroma and citrusy notes that are hard to resist, this West Coast IPA is smooth tasting and bursting with flavors that will keep bringing you back. The light malt and dry hops are essential to its brewing process, making this one of the finest tasting IPAs on the market.

Craft brewed in the German tradition as it has been since our founding in 1877, the Drewrys Bock Beer taste is easily pleasing with robust malt flavors and a chestnut amber color. Sweet, but with a light hop profile, it is sure to satisfy.

Following the heritage of a Canadian-style ale, Drewrys Easy Ale is an easy drinking golden blonde variation of the American pale ale. Slightly complex with its top fermenting yeast and Wisconsin spring water, it offers a crisp, dry flavor, a low-hop floral aroma and fair body. It pairs with most any food, from barbecue and pizza to supper club cuisine.

Edelweiss beer, originally brewed by Peter Schoenhofen Brewing Company, was a best-seller, producing over 1 million barrels annually by 1910 before eventually ceasing production under G. Heileman Brewing. Now restored by Drewrys with high-quality ingredients and a refined brewing process, this crisp, clean golden lager returns as a limited release now available at select locations in 4-pack, 12 oz. bottles.